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Local Sales Representative

Sales Rep: Scott Suddreth

scott.suddreth@bayer.com

TODAY

Thunderstorms Likely

H 80°L 61°

FRI

Mostly Sunny

H 74°L 47°

SAT

Sunny

H 75°L 46°

SUN

Partly Sunny

H 77°L 55°

MON

Slight Chance

H 76°L 60°

TUE

Slight Chance

H 80°L 63°

WED

Slight Chance

H 82°NA°

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Product Information

Stratego® YLD fungicide features the latest in triazole technology for corn and soybeans. Offering two modes of action, it provides both preventive and curative activities and systemic movement to provide broad-spectrum, long-lasting disease control and higher yield potential. Stratego YLD can be applied to soybean, or to corn early season and/or at tassel.

Registered Crops

  • Corn
  • Soybeans

Product Key Benefits

  • Proven Disease Control – Highly effective on a broad range of diseases in corn, soybeans, barley and wheat.
  • Improved Stalk Strength – Fosters stronger, healthier plants that are better able to stave off environmental stresses.
  • Higher Yield Potential – Sustainable, long-lasting disease protection for improved profit potential.
  • Tankmix Compatibility – Compatible with most crop protection products, including herbicides, insecticides and adjuvants.
  • Low-Use Rate – Easier handling, storage and mixing.

Key Pests

  • Spot, Gray Leaf
  • Rusts
  • Anthracnose
  • Spot, Brown

Product News view all

Herbicide-fungicide mix combines convenience, yield protection

07/13/2011 Applying a herbicide-fungicide tankmix controls late-season weeds and early-season diseases in the same pass, saving farmers time and money.

Double Dose of V5 Crop Protection Pays Dividends for Corn Growers

04/25/2011 Herbicide, fungicide application combines convenience, yield protection

Bayer CropScience Offers Variety of Innovations for Growers in 2011

03/01/2011 Recent products include Poncho®/VOTiVO™, Stratego® YLD and Capreno®

Bayer CropScience Introduces Stratego YLD Fungicide for Next-Generation Yield Bump

01/20/2011 Enhanced disease control, higher yield potential in corn and soybeans.

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According to the USDA (U.S. Dept of Agriculture) corn yields in the U.S. increased from about 74 bushels per acre in 1965 to about 134 bushels per acre in 1998 and in 2008 was about 154 bushels per acre.

Source: Food Reference