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Local Sales Representative

Sales Rep: Kevin Hartman

kevin.hartman@bayer.com

TODAY

Slight Chance

H 39°L 29°

SUN

Partly Sunny

H 44°L 25°

MON

Mostly Sunny

H 48°L 30°

TUE

Slight Chance

H 44°L 28°

WED

Partly Sunny

H 43°L 29°

THU

Mostly Cloudy

H 49°L 29°

FRI

Partly Sunny

H 48°NA°

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Product Information

Rovral® fungicide stops fungi at several phases of development, including spore germination, mycelia growth and spore production. This multi-prong attack provides consistent, reliable disease prevention while reducing the risk of resistance development in future growing seasons.

Key Pests

  • Brown Rot Blossom Blight
  • Botryosphaeria
  • Anthracnose

Product Key Benefits

  • Offers years of proven performance against tough diseases in tree nuts, stone fruits, grapes, vegetables and cotton
  • Locally systemic, broad-spectrum fungicide with a multi-site mode of action that reduces the risk of resistance development in future growing seasons
  • Controls disease-causing pathogens on contact
  • Protects yields and quality
  • Works alone with no need for tankmixing
  • Integral part of a complete disease-control program
  • 10-14-day residual activity—important for long protection when wet conditions make it difficult to apply fungicides
  • University of California recommends using a fungicide like ROVRAL in first application beginning at pink bud or early bloom (1%)
  • More than 20 years of dependable results in protecting the crop from disease during bloom
  • The only multi-site fungicide with locally systemic activity that can penetrate closed blossoms to protect unexposed flower parts
  • Controls shot hole, jacket rot and Alternaria leaf spot
  • Controls white mold and early blight with timely treatments to reduce profit-draining outbreaks
  • Demonstrates consistent, reliable control of white mold
  • Necessary for control of the most destructive of all stone fruit diseases—brown rot blossom blight
  • Also controls shot hole, cherry leaf spot and scab
  • Works on the fungal pathogen in multiple modes of action that cause it to perform with minimal risk of building resistance
  • Healthier crop and better quality onions, with a significant increase in production of Jumbos
  • Strong disease fighting ability against lettuce drop, bottom rot and other diseases
  • Forms a protective barrier between soil and lettuce leaves
  • Broccoli—Controls black leg.
  • Carrots—Inhibits production of alternaria blight and black crown rot
  • Garlic—Controls white rot
  • Effectively controls Botrytis bunch rot

America’s farmers are the most productive in the world. Each U.S. farmer produces enough food to feed 155 people.

Source: American Farm Bureau